The Covid-19 crisis globally disrupted the way television is made and consumed.

Covid-19 has globally disrupted the way we make and consume television offline and online. It is a worldwide change. Regardless of which television station or country is analysed, the adjustments in broadcasts and audience reactions are similar. The experts interviewed for this research project agree that there has been a recourse to creatively adjusting necessity and keeping products on air with the least impact on content quality, albeit with a noticeable drop in technical standards.

They also share the impression that some adjustments in the production and production of news and entertainment content have been the beginning of changes that will bring about new ways of understanding television products and of dealing with their business models, although they also consider that it is still too early to say which ones will survive.

For more information, see the full article: http://www.elprofesionaldelainformacion.com/contenidos/2020/sep/tunez-vaz-fieiras_es.pdf

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